Appetizers
Crab Cakes - 10.95Pan fried lump crab cakes/lemon tossed greens/Newburg sauce
Curry Chips - 5.95
(scealloga pratai currai)
Definitely the most famous delicacy for an Irishman on his nightly 'trip' home from the pub
Dublin Wings - 8.95
(sciathain atha cliath)
You'll be able to fly to Dublin after tasting these gems. Jumbo crispy wings tossed in your choice of Jameson BBQ or hot sauce
Lamb Lolly Chops - 10.95
(uan geolbhaidh)
An Irish favorite to put a 'spring' in your step! Grilled lamb chops, rosemary demi, scalion champ, and harvest vegetables
Fried Brie - 8.95
A European twist and a favorite in the world-over. Grand Marnier macerated seasonal fruit, mixed field greens
Prawn Cocktail - 9.95
The Irish name for shrimp, we call them Prawns. Shrimp server with cocktail sauce and lemon
Fried Calamari - 8.95
They eat some Italian food in Ireland too y'know. Tossed with banana peppers, lemon caper aioli and marinara
The Rings of Kerry - 7.95
(fainni as ciarrai)
Named after the famous Rong of Kerry and just as breathtaking! Beer battered onion rings with chipotle mayo dipping sauce
Salads
Cobb Salad - 10.95Grilled chicken, bacon, tomatoes, avocado, egg, blue chees serverd over a bed of mixed greens
Boston Bibb Salad - 8.95
Blue chees crumbles, tomatoes, Spanish onions, carrots, cucumbers tossed witha Balsamic Dijon dressing
House Salad - 5.95
Mixed greens, cucumbers, tomatoes, carrots and croutons
Dressings -
1000 Island, Ranch, Blue cheese, Balsamic, Honey mustard, Oil and Vinegar
Soups
Cup: $3.95
Bowl: $4.95
Potato Leek Soup - The staple of every Irish plate, and very good for your too! Fried leeks & crisp bacon
Entrees
Sheperds Pie - 11.95(piog aoire)
There wouldn't be 20 million sheep in Ireland today if our Shepherds weren't fed properly! Ground beef, carrots, peas adn onions simmered witha traditional sauce topped with a mashed potato crust
Mulligan's Curry Chicken - 14.95
(sicin currai o'maolagain)
Every golfer will soon know the only good Mulligan is one braised in our own mild curry sauce. It hits the green every time! Tender chunks of chicken in a sweet n' spicy curry sauce, slow cooked with mushrooms, onions, red & green bell peppers, served over white rice
Irish Sausage n' Mash - 13.95
(ispin eireann agus bruitin pratai)
Known in England as 'Bangers', known in Ireland as 'Sausages'. Grilled pork link sausage, mushroom and onion gravy with colcannon
Corned Beef n' Cabbage - 10.95
(mairteoil shaillte agus cabaiste)
Discovered by railroad owners in 19th Century America, Corned beek was the sustenance provided to Irish workers as they laid the tracks from NY to Cali!
Dublin Beer Battered Cod - 15.95
(trosc biorra bla clia)
The oldest 'chipper' in Ireland was established in 1789 and sold only 'fish n' chips' or 'One and One' as it is locally called. Yes, that 'chipper' is still open! Harp ale battered Atlantic cod filet, chips, coleslaw, and malt vinegar
Beef and Guinness Stew - 12.95
(stobhach guinness agus mairteoil)
If there are two things Ireland is not short of it's Guinness and Cows! Beef slow cooked in Guinness with potatoes, onions, carrots and celery
Burdocks Fried Chicken Breast - 12.95
(sicin friochta burdock)
Leo Burdock started his first chip shop way back in 1902. His first chicken offering was called a 'snack box', we just added to it and made it much more than a snack! Boneless fried chicken with a sausage gravy, chips and harvest vegetables
County Cork Meat Loaf - 14.95
(builin feoil corcaigh)
The largest county in Ireland lends it's name to this Rover specialty. 10oz meat loaf topped with Jameson onions, roasted tomato gravy and scallion champ
Dijon encrusted Rack of Lamb - 21.95
You can't make a silk purse from a pig's ear so we went 'baaack' to basics with this delicious Irish staple. Served with scallion champ, rosemary demi and harvest vegetables
Grilled Salmon - 19.95
The reason why fishermen from all over the workld visit the Emerald Isle every year! White wine caper dill cream sauce, harvest vegetables and mashed potatoes
Shrimp Scampi - 19.95
Shrimp sauteed in a lemon garlic butter sauce with tomatoes and capers servered ove linguine
The Limerick Strip - 23.95
(breallach luimneach)
No, it's not a naughty Irish jig, it's a 14oz NY Strip. Topped with our brandy mushroom pepper sauce served with harvest vegetables
Sandwiches
All served with chips and cole slaw
Corned Beef Rueben or Pastrami - 8.95Corned beef, sauerkraut and swiss cheese on panini bread or marble rye with mustard
Jameson BBQ Chicken Sandwich - 7.95
Grilled chicken breast, topped with caramelized onions, BBQ sauce and cheddar cheese on a potato bun
Patty Melt - 8.95
Angus burger, caramelized onions, swiss cheese on marble rye
French Dip - 8.95
Thinly shaved roast beef and melted swiss cheese with warm au jus on french bread
Portobello Mushroom Philly - 7.95
Sauteed mushrooms, onions, peppers, tomatoes with cheddar & swiss on french bread
8oz. Angus Burger - 8.95
Bacon cheeseburger with cheddar cheese, lettuce, tomato and onion served on a potato bun
Turkey Club - 7.95
Shaved turkey, cranberry mustard, bacon, lettuce and tomato on potato bread
Sides
All sides $1.95
Dublin Chips -Mashed Potatoes -
Onion Rings -
Scallion Champ -
Harvest Vegatables -